INITIAL DEVELOPMENT OF AÇAÍ PALM SEEDLINGS UNDER DIFFERENT SUBSTRATES AND WATER-CONDITIONING AGENTS: A COMPARATIVE PHENOTYPIC ASSESSMENT

Authors

DOI:

https://doi.org/10.51891/rease.v12i10.30758

Keywords:

Euterpe oleracea, Seedling quality, Substrates, Hydrogel, Vegetative growth

Abstract

]The açaí palm (Euterpe oleracea Mart.) has high socioeconomic importance, and seedling quality is a determining factor for successful establishment after transplanting. This study evaluated the initial development of açaí seedlings subjected to different substrates and water-conditioning agents. The experiment was conducted in a teaching nursery using a completely randomized design, with five treatments and five replications, over 30 days. Plant height, stem diameter, number of leaves, survival, and phenotypic characteristics of the shoot and root systems were evaluated. The treatments comprised two commercial hydrogels, sandy-textured soil, commercial substrate, and a 1:1 (v/v) mixture of sandy soil and commercial substrate. The results indicated differences among treatments for plant height and stem diameter, with higher values associated with the commercial substrate and the mixture of sandy soil and commercial substrate. After 30 days, T5 showed the highest mean plant height (35.0 cm) and stem diameter (4.96 mm), whereas T3 presented the lowest values. The number of leaves did not differ significantly among treatments. The hydrogel treatments showed 100% survival, whereas T4 showed 80% survival. It is concluded that the composition of the growing medium influences the initial growth of seedlings, highlighting the need for further assessments of the physical and water-related properties of the substrates.

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Author Biographies

  • Teonis Batista da Silva, Federal University of Piauí

    Professor da Universidade Federal do Piauí, Doutorando em Ciências Agrárias pela Universidade Federal do Piauí, Mestre em Agronomia, com ênfase em Horticultura Irrigada, pela Universidade do Estado da Bahia, especialista em Agronomia pela Faculdade FAVENI e engenheiro agrônomo pelo Instituto Federal de Educação, Ciência e Tecnologia do Sertão Pernambucano, Campus Petrolina Zona Rural. 

  • Vinicius Damasceno Castro, Federal University of Piauí

    Discente do curso de Agronomia na Universidade Federal do Piauí. 

  • Mônica Vilanova Santos Alves, Federal University of Piauí

    Discente do curso de Agronomia na Universidade Federal do Piauí. 

  • Jefferson Eduardo de Morais, Federal University of Piauí

    Discente do curso de Agronomia na Universidade Federal do Piauí. 

  • Vanessa Rêgo Santos, Federal University of Piauí

    Mestranda em Administração Pública (PROFIAP), Universidade Federal do Piauí, Teresina, Piauí, Brasil. 

  • Rayla Mirele Passos Rodrigues, Bahia State University

    Mestra em Agronomia – Horticultura Irrigada pela Universidade do Estado da Bahia (UNEB). 

Published

2026-10-05

How to Cite

Silva, T. B. da, Castro, V. D., Alves, M. V. S., Morais, J. E. de, Santos, V. R., & Rodrigues, R. M. P. (2026). INITIAL DEVELOPMENT OF AÇAÍ PALM SEEDLINGS UNDER DIFFERENT SUBSTRATES AND WATER-CONDITIONING AGENTS: A COMPARATIVE PHENOTYPIC ASSESSMENT. Revista Ibero-Americana de Humanidades, Ciências E Educação, 12(10), 1-13. https://doi.org/10.51891/rease.v12i10.30758

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