USE AND IMPORTANCE OF PROBIOTICS IN THE FACE OF OBESITY: LITERATURE REVIEW

Authors

  • Marcos Vinícius da Cruz Silva UNIFTC
  • Victória Beatriz Dias Loiola UNIFTC
  • Ana Elise Evangelista Santana Nery UNIFTC
  • Raquel Guimarães Domingos UNIFTC
  • Lílian Filadelfa Lima dos Santos Leal UNIVASF
  • Jorge Messias Leal do Nascimento UNIFTC

DOI:

https://doi.org/10.51891/rease.v10i12.17305

Keywords:

Probiotics. Obesity. Gut microbiota. Dysbiosis.

Abstract

Obesity is a chronic disease that affects millions of individuals worldwide. Among the main factors, the intestinal microbiota is one that plays a fundamental role in the health of those affected and may also be related to body weight control. Thus, probiotics emerge as a promising alternative to restore and maintain intestinal health, thus contributing to the reduction of the Body Mass Index (BMI) in obese individuals. This review discusses the relationship between obesity and the use of probiotics by these affected individuals, considering that probiotics can mitigate possible health problems caused by obesity and provide benefits, being allies in the condition of these patients. Thus, this review study aimed to search for articles in the literature that address probiotics and their importance in the face of the problem of obesity and their possible benefits. To this end, searches were conducted in the Scientific Electronic Library Online (SciELO) and PubMed databases, including articles in English and Portuguese published in the last 5 years that answered the guiding question, “What is the relationship between the use of probiotics and obesity in the world?” and excluded paid, incomplete or unrelated works with the guiding question. At the end of the process, 30 articles were analyzed, which were read in full and comprise the result of the work. The synthesis of these works demonstrates that probiotics can benefit overweight patients, this benefit is directly linked to the related species, the form of ingestion and the group of patients evaluated, requiring further studies that direct personalized forms for each type of individual.

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Author Biographies

Marcos Vinícius da Cruz Silva, UNIFTC

Discente do curso de Farmácia. Faculdade UNIFTC Juazeiro-BA. 

Victória Beatriz Dias Loiola, UNIFTC

Discente do curso de Farmácia. Faculdade UNIFTC Juazeiro-BA. 

Ana Elise Evangelista Santana Nery, UNIFTC

Discente do curso de Nutrição. Faculdade UNIFTC Juazeiro-BA. 

Raquel Guimarães Domingos, UNIFTC

Discente do curso de Farmácia. Faculdade UNIFTC Juazeiro-BA. 

Lílian Filadelfa Lima dos Santos Leal, UNIVASF

Administradora (Faculdade UNIBRAS Juazeiro), Mestre em Ciências da Saúde (UNIVASF), Docente do colegiado de Medicina da Faculdade Estácio IDOMED Juazeiro (Gestão e Inovação à Saúde).

Jorge Messias Leal do Nascimento, UNIFTC

Orientador. Biólogo (UNIVASF), MSc em Ciência Animal (UNIVASF), Doutor em Ciências (Microbiologia) – UFRB. Docente dos cursos das ciências da saúde. Faculdade UNIFTC Juazeiro-BA. 

Published

2024-12-03

How to Cite

Silva, M. V. da C., Loiola, V. B. D., Nery, A. E. E. S., Domingos, R. G., Leal, L. F. L. dos S., & Nascimento, J. M. L. do. (2024). USE AND IMPORTANCE OF PROBIOTICS IN THE FACE OF OBESITY: LITERATURE REVIEW. Revista Ibero-Americana De Humanidades, Ciências E Educação, 10(12), 426–450. https://doi.org/10.51891/rease.v10i12.17305