THE COVID 19 PANDEMIC IN HORTICULTURE IN BAIXO TOCANTINS
DOI:
https://doi.org/10.51891/rease.v8i8.6671Keywords:
Lower Tocantins. COVID-19. Horticulture.Abstract
Faced with the significant increase in the number of cases of covid-19 as of March 2020 and the lack of vaccines and effective treatments for the disease, the health authorities of Brazilian states and municipalities began actions seeking to substantially reduce of interpersonal contact. These actions included the halting of all non-essential economic activities, the closing of schools and express recommendations for people to stay in their homes as long as possible (INLOCO, 2021).
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Published
2022-08-31
How to Cite
Vaz, M. C. portela ., Vaz, J. C. P. ., Vaz, M. F. ., & Silva, H. A. S. . (2022). THE COVID 19 PANDEMIC IN HORTICULTURE IN BAIXO TOCANTINS. Revista Ibero-Americana De Humanidades, Ciências E Educação, 8(8), 1059–1073. https://doi.org/10.51891/rease.v8i8.6671
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Atribuição CC BY