NURSING ATTENTION TO PATIENTS AFFECTED WITH GASTRITIS

Abstract

With the objective of evaluating the causes that influence the appearance of gastritis in the General Hospital of Cela, a very pertinent theme, because it will allow the professional cognitive capacitation for the execution of nursing care techniques, guaranteeing competences to the health professionals in the medical and drug assistance to the patient committed with gastritis, to monitor the signs, to give measures of prevention, education for the health and creating new forms to eradicate the disease that very affects all human beings, mainly men and adult women through a methodology that better suits with the stud in the collection of data, using guide of interview with open and closed questions. For the compilation of the work it had as support bases of literatures of other authors who speak of the same thematic. The results showed that, 20% (n=8) of the interned patients are resident in this neighborhood, the patients with gastritis in HGC have as typical dish Fungi (17.9%) with beans (12.9%), Rice (10.9%) with beans, 34% of the patients, take two hours to finish a meal (n=31), 30.7% (n=28) of the women eat only twice a day. 24.1% (n=22) of the patients are in an age group between 21 to 30 years, 20.8 (n=19) patients are in the age group between 41 to 50 years, 16.4 % (n=15) patients are in the age groups between 31 to 40 years, 15.3% (n=14) patients in the age groups between 11 to 20 years, of the age group between 51 to 60 years is represented with 13.1% (n=12), 2.2%.