1.
Pereira AD, Aptekmann NP. IMPACTS OF ULTRA-PROCESSED FOOD CONSUMPTION ON GUT MICROBIOTA ASSOCIATED WITH DEPRESSIVE SYMPTOMS. REASE [Internet]. 2024 Aug. 14 [cited 2026 Oct. 2];10(8):1670-86. Available from: https://periodicorease.pro.br/rease/article/view/15207