1.
Faustino I dos S, Santis SH da S, Nunes SF. BIG BAG IMPLEMENTATION IN THE SALTY PRODUCTION PROCESS: CASE STUDY IN A COMPANY IN THE FOOD SECTOR. REASE [Internet]. 2023 Dec. 12 [cited 2026 Sep. 30];9(11):2727-3. Available from: https://periodicorease.pro.br/rease/article/view/12535