[1]
Palheta, E.H.B. et al. 2026. PHYTOCHEMICAL ANALYSIS, ANTIFUNGAL ACTIVITY AGAINST Candida spp. AND ANTIOXIDANT POTENTIAL OF THE FRUIT AND SEEDS OF Libidibia ferrea. Revista Ibero-Americana de Humanidades, Ciências e Educação. 12, 9 (Sep. 2026), 1–11. DOI:https://doi.org/10.51891/rease.v12i9.30012.