1.
Magalhães APL, Teixeira AZA. ORGANOLEPTIC AND PROTEIN ANALYSIS OF RICE BRAN FERMENTATION WITH Saccharomyces cerevisiae YEAST: doi.org/10.29327/217514.6.12-8. REASE [Internet]. 2020 Dec. 31 [cited 2024 Jul. 22];6(12):09. Available from: https://periodicorease.pro.br/rease/article/view/311